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  1. Typical Romanian food obtains boost from EU

    BUCHAREST, Romania (AP)-- Traditional foods delighted in by generations of Romanians-- including Transylvanian cheese, plum jam and also succulent salami, a fave of the child of late Communist leader Nicolae Ceausescu-- are getting an unforeseen increase many thanks to the European Union. \ n \ nLast month, the EU formally acknowledged Ibanesti white cow's cheese, a feta-style cheese produced by farmers in the pastures in northwest Transylvania. Previously that month, Sibiu salami, the local king ...